How Low Is Low Sodium?
Most Americans are aware of the health benefits of consuming low-sodium meals. Learn the parameters of low sodium and how you can lower your daily sodium intake with MicroSalt®.
How Low Is Low Sodium? Read More »
Most Americans are aware of the health benefits of consuming low-sodium meals. Learn the parameters of low sodium and how you can lower your daily sodium intake with MicroSalt®.
How Low Is Low Sodium? Read More »
The American Heart Association helps people appreciate the risks of sodium to heart health. Read our guide to explore effects, treatments, and how food manufacturers can help.
Spotlighting Salt Numbers with the American Heart Association Read More »
We are very excited to communicate that SaltMe®! Chips was Featured on ABC News 4! Presented by Mia Syn, a well known MS Registered Dietitian Nutritionist who shared a segment about “Healthy Snacks for Summer” on Good Food Friday. Every day, more and more #FlavorLovers choose SaltMe!® as their go-to snack, consciously understanding they are making a better
SaltMe®! was featured on ABC News 4! Read More »
Most of the sodium consumed by Americans is introduced stealthily through processed meals. Learn how to eliminate stealth salt.
Are the Days Numbered for Stealth Salt? Read More »
Salt sensitivity puts many people at greater risk of serious health conditions. Learn more about the condition and how influential food manufacturing can be.
The Problem of Salt Sensitivity Read More »
A recent study has shown a correlation between COVID-19 and unhealthy eating habits. Learn how you can reverse the trend toward high-sodium snacks with MicroSalt®.
COVID and the Troubling Trend Toward Salty Snacks Read More »
The DASH diet is a runaway favorite among medical professionals and patients alike. Learn more about how it helps hypertension.
Catching Up With the DASH Diet Read More »
The signs of excessive sodium are sometimes easy to overlook. Learn more about the common symptoms and health problems they cause.
The Physical Signs of Excess Sodium Read More »
The low-sodium market is projected to hit the $3.55 Billion mark by 2027. Here are the consumer factors precipitating this upwards growth trajectory.
The Low-Sodium Snack Market Heading for $3.55 Billion By 2027 Read More »
Sodium is an essential factor in enabling human life and producing foods we enjoy. Learn more about the pros and cons sodium can deliver.
The Roles and Risks of Sodium in Food Read More »