The UK Investor Magazine was delighted to welcome Judith Batchelar OBE, Non-Executive Chair of MicroSalt, for a fascinating conversation focused on reducing sodium intake, the health benefits of doing so, and the regulatory environment supporting action on salt.
Hear the interview here.
Beyond Reformulation: The New Era of Functional Standardization. As we approach the mid-year mark of 2026, the global food industry has reached a point of
Five years ago, a better-for-you brand with no heritage and no shelf history was a long shot. Today, it’s the fastest-growing part of the food
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