MicroSalt® News: April

Consumers are prioritizing wellness, with a strong focus on protein, clean ingredients, and added health benefits. They’re reading labels closely—and expecting more from the products they choose.

Brands are innovating to meet evolving consumer “need states”—from energy and focus to indulgence and comfort. Today’s snacks must do more than taste good; they need to serve a function.

At the CFI Transparency Summit, shoppers emphasized the need for more clarity around ingredients, sourcing, and production. Brands that offer accessible, detailed information are better positioned to earn trust and meet evolving consumer expectations.

Global influences, comfort classics, and unexpected pairings are shaping the year’s top flavor trends. Brands are tapping into bold, experiential tastes to keep consumers curious and coming back.

More To Explore

INTERVIEWS

Interview: Rick Guiney, CEO MicroSalt on AI Wellness

Our CEO, Rick Guiney, explores how MicroSalt® is transforming the food industry through cutting-edge sodium reduction solutions.Discover the science behind our patented technology, the impact

Scroll to Top

Let's connect!

Please, leave your contact info; We’ll be in touch shortly

Before you go!

Please, leave your contact info; We’ll be in touch shortly